ERV-CR045
HAIDE
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Product Introduction
Stainless Steel Manual Reversing Valve
| Application scenarios
The application range of sanitary grade stainless steel pneumatic manual check valves is very wide, mainly including the following fields:
Food industry: used to control the flow of various fluids, including liquids, gases, and semi-solid substances, to ensure food safety and hygiene.
Beverage industry: used to control the mixing ratio of water, syrup, and gas in the beverage production process to ensure product quality.
Dairy products: used in the production process of dairy products to control fluid flow, ensure product hygiene and safety.
Beer brewing: In beer production, it is used to control fluid flow, prevent medium backflow, and protect the normal operation of equipment and systems.
Bioengineering: In the field of biotechnology, it is used to control fluid flow and meet the high requirements of hygiene and sterility in bioengineering.
Cosmetics and care products: used in the production process of cosmetics and care products to control fluid flow, ensure product quality and hygiene.
Drug: Used in drug production to control fluid flow and meet hygiene and sterility requirements for drug production.
| Technical Parameters
| texture of material: | 304 or 316L stainless steel | 
| Sealing material | EPDM rubber | 
| Connection method: | Welded, threaded, clamp, flange | 
| Surface treatment | Internal surface treatment: Ra≤0.8μm . External surface treatment: Ra≤1.6μm  | 
| Work pressure and temperature: | Working pressure: 0-10bar (0-145psi) . Medium temperature:- 10℃ — +150℃  | 
| Standard: | ISO、DIN、IDF、SMS、3A | 
|
Product Introduction
Stainless Steel Manual Reversing Valve
| Application scenarios
The application range of sanitary grade stainless steel pneumatic manual check valves is very wide, mainly including the following fields:
Food industry: used to control the flow of various fluids, including liquids, gases, and semi-solid substances, to ensure food safety and hygiene.
Beverage industry: used to control the mixing ratio of water, syrup, and gas in the beverage production process to ensure product quality.
Dairy products: used in the production process of dairy products to control fluid flow, ensure product hygiene and safety.
Beer brewing: In beer production, it is used to control fluid flow, prevent medium backflow, and protect the normal operation of equipment and systems.
Bioengineering: In the field of biotechnology, it is used to control fluid flow and meet the high requirements of hygiene and sterility in bioengineering.
Cosmetics and care products: used in the production process of cosmetics and care products to control fluid flow, ensure product quality and hygiene.
Drug: Used in drug production to control fluid flow and meet hygiene and sterility requirements for drug production.
| Technical Parameters
| texture of material: | 304 or 316L stainless steel | 
| Sealing material | EPDM rubber | 
| Connection method: | Welded, threaded, clamp, flange | 
| Surface treatment | Internal surface treatment: Ra≤0.8μm . External surface treatment: Ra≤1.6μm  | 
| Work pressure and temperature: | Working pressure: 0-10bar (0-145psi) . Medium temperature:- 10℃ — +150℃  | 
| Standard: | ISO、DIN、IDF、SMS、3A |